What+Are+They+Doing+To+Our+Food?


 * WHAT ARE THEY DOING TO OUR FOOD? ** **Foods - Mrs. K. Ashman **

To get you to think about types of foods. **II. Methods of Food Production: ** **A. Organic Foods ** [| FAQs | Canada's rules for organic food - CBC] [|Organic foods: Are they safer? More nutritious?] [| Organic Foods Understanding Organic Food Labels, Benefits, and Claims] [|What is Organic Food and Why Choose it? - Soil Association] [|How Organic Food Works - Discovery] [|Today's Special: 94% Safer Food! - Ebsco] [|ORGANIC FOOD: what's really worth it - Ebsco] [|What's So Great About Organic Food? (cover story) - Ebsco] **B. Seasonal and Local Foods: ** [|E][|at In Sync with the Seasons] [|A Guide to Eating Seasonal Food] <span style="font-family: Tahoma,Geneva,sans-serif; font-size: 120%;">[|Benefits of Being a Locavore] <span style="font-family: Tahoma,Geneva,sans-serif; font-size: 120%;">[| Home Life Green Living Interview: The 100-Mile Diet - Canadian Living] <span style="font-family: Tahoma,Geneva,sans-serif; font-size: 120%;">[|The 100-Mile Diet - EBSCO] <span style="font-family: Tahoma,Geneva,sans-serif; font-size: 120%;">[|The Lure of the 100-Mile Diet - EBSCO] <span style="font-family: Tahoma,Geneva,sans-serif; font-size: 120%;">[|You are Where You Eat - EBSCO] <span style="font-family: Tahoma,Geneva,sans-serif; font-size: 120%;">[|The 100-Mile Mess - EBSCO] <span style="font-family: Tahoma,Geneva,sans-serif; font-size: 120%;">[|Canada's Farms Not Suited to 100 Mile Diet - EBSCO] <span style="font-family: Tahoma,Geneva,sans-serif; font-size: 120%;">[|Let's Rethink the 100 Mile Diet - EBSCO] <span style="font-family: Tahoma,Geneva,sans-serif; font-size: 120%;">[|A Tale of Two Dinner Plates - EBSCO] <span style="font-family: Tahoma,Geneva,sans-serif; font-size: 120%;">[|100 miles and counting EBSCO]
 * <span style="font-family: Verdana,Geneva,sans-serif; font-size: 140%;">I. Purpose of the Assignment: **
 * <span style="font-family: Verdana,Geneva,sans-serif; font-size: 130%;">1. Definition and Pros and Cons: **